and can boast one of the smallest carbon footprints
Anglia Free Range Eggs have seen increased demand for organic egg
Our next educational series will give an insight into feeding for efficiency.
Our next educational series will give an insight into what could be eating your profit.
Our next educational series will give an insight into Hy-Line's accelerated breeding programme and the benefits this will bring to our customers
The challenge of fully beaked flocks was the topic for our most recent webinar series.
Join us on our next Webinar Wednesday Educational series. Get the latest expert knowledge and advice on a range of topics that could be impacting the health, productivity and profitability of your flock.
More Eggs + Better Liveability + Less Feed = More Profit
Do you want the same advantage as this producer with £21,957 EXTRA profit?
The first series of webinars was a three-part programme entitled 'Unlocked Potential' which looked at extending the laying period to 80 weeks and beyond.
In the words of Shropshire producer Alex Woollam, "we all want a low maintenance bird" and Alex believes he has found it in the Hy-Line Brown.
Join us on our next Webinar Wednesday educational series. Get the latest expert knowledge and advice on topics having a big impact on your profitability today.
Feather coverage is more than just appearances!
Join us for the third in our 3-part educational series designed to give you practical tools to unlock the potential of your Hy-Line layers.
A fun little thank you to all our dedicated farmers and staff from Hy-Line
Join us for the second in our 3-part educational series designed to give you practical tools to unlock the potential of your Hy-Line layers.
Join us on our Webinar Wednesdays for a 3-part educational series designed to give you practical tools to unlock the potential of your
Hy-Line layers.
As millions of people are being told to stay at home we know that our customers and allied industries in the food chain, the key workers, must carry on to feed our nation.
Producers with Hy-Line flocks know how great they look— fully feathered until the end of lay
Hy-Line International recently held its first European Technical School in Warwickshire at the home of the Millennium Hatchery. Every two years Hy-Line hosts an International Technical School at its HQ in Iowa, USA, and the intention is to have the European event on a more regular basis.
We look forward to seeing you at the BFREPA Conference
15th October 2019
Pop by and see us in the Main exhibition Hall, Stand No. 4
Introduced last year by Hy-Line UK in response to the market demand for larger eggs, the company's Brown Plus strain of layer appears to be living up to its reputation.
Hy-Line hosts 2019 Technical School highlighting Hy-Lines accelerated genetic program.
New Research Farm named in Honour of Dr Henry A Wallace
Management Tips to improve Hot Weather Flock Performance
So, what do producers need to know?
This flock left the farm at 84 weeks virtually fully-feathered, as have all our flocks of Hy-Line Browns
Dudley Southgate knows better than most producers the impact that the retailers' ongoing quest for Large eggs has had on the market
Based in West Wales Ben Edkins has been keeping Hy-Line hens since he started egg production four years ago.
13-15 March 2019
Hall 101. Booth 2830
To Register click on Read More
Due to the demand of the New Hy-Line Brown Plus we are looking to offer a small amount of long term contracts to supply hatching eggs to Hy-Line UK Ltd.
Visit us at EPIC 2018, Celtic Manor, Coldra Woods, The Usk Valley, Caerleon, Newport NP18 1HQ
Join us at VIV Europe 2018, Utrecht 20-22nd June 2018, Hall 11 Stand D074 register for free
Hy-Line has just returned from another successful year at the British Pig and Poultry Fair, the UK's only event dedicated to the pig and poultry business.
Each commercial variety has a genetically determined range of egg size, and within this range, environment plays an important role in the expression of egg size. Genetics, body weight management, nutrition, and lighting programmes are the four pillars of egg size and are useful tools for the egg producer to change egg weight profiles to best supply the optimum egg size to a market.
Come and see us at the Pig & Poultry Show in Hall 1 Stand 25. Over 350 companies with all the very latest advice, products and services for all aspects of pig, poultry and egg production.
"We are achieving progress in all lines faster than has ever been seen before," noted Dr. Danny Lubritz, research and development director for Hy-Line International
An Update from the President
Hy-Line has a rich history of innovation, and we continue to wave that banner proudly.
Hy-Line UK have become the first breed company in the UK to introduce a Veit purpose-built chick carrier designed in conjunction with Brno University, to ensure all the chicks within the load are kept ventilated at the optimum temperature using a unique 3D filtered airflow.
Nigel Butcher, Technical Director of Hy-Line UK Ltd receives Pullet Hatcheries Association award for "Services to the industry" at EPIC Annual conference 29th October 2017.
We're delighted to spread the word that longstanding Hy-Line customer Sir John Campbell OBE, has been awarded a knighthood in the New Year's Honours List. Congratulations Sir John!
Hy-Line has just returned from another successful year at the British Pig and Poultry Fair, the UK's only event dedicated to the pig and poultry business.
On 1st October, Hy-Line UK, celebrated its 20th anniversary by holding a celebratory dinner at its world-class Millennium Hatchery in Studley.
On Sunday 4th September Hy-Line held its ninth annual family fun day for employees and family at its Warwickshire headquarters.
